This recipe looks a little off beat, but is actually quite delicious! You can use bought linguini of course, but is even better if you make your own. This recipe was listed in 'The Age' newspaper's epicure...
Author: Lorelle in Australia
This is a great snack recipe that is well received by all. A lady I once worked with gave me this recipe.
Author: CaramelPie
I found this online when doing a search for low fat meals. I don't remember which site it came from, but I've made a few changes from the original and thought I'd add it here. I hope you enjoy it!
Author: tazdevilfan
Make and share this Beef Teriyaki Shish Kabobs recipe from Food.com.
Author: Chef LL
Make and share this Grilled Salmon With Blueberry Sauce recipe from Food.com.
Author: DrGaellon
I remember making this growing up from a handwritten recipe that my mom kept in a plastic sleeve. It's one of the first recipes I learned to make, and along with her banana bread recipe, the first place...
Author: SrtaMaestra
This is so quick and easy to put together and looks really special. You can use whatever toppings you happen to have on hand. The filling can also be served as a dip with veggies, fritos or tortilla chips....
Author: Junebug
Another great and up-beat dish from Cosmopolitan. Great for midweek entertaining, but this attractive dish is also tasty enough to grace the table of any dinner party. Serve with potato or green salad...
Author: Pinaygourmet 345142
WW 3pts! Shrimp, mango, avocado... AHHHHHHHHH, IT'S SOOOOOO GOOOOOOOOD. I made this for my supper club that I have at my house every Thursday. It was really great, super easy and fresh!
Author: Irish in the City
Make and share this Cape Cod Picnic Salad recipe from Food.com.
Author: Chris Reynolds
How can you go wrong with scallops, seasoned bread crumbs, I prefer Italian croutons, crushed, garlic and fresh grated Parmesan cheese. UMMMM
Author: Gloria 15x
I got this off the package of No Yolks Noodles and was very pleasantly suprprised. You can use chicken or pork. Very quick, easy and tasty!
Author: Jellyqueen
I LOVE this salad (though I omit the watercress and chili peppers)! The recipe is taken directly from Jamie Oliver's website.
Author: JEBO5326
Make and share this Pineapple Burgers recipe from Food.com.
Author: weekend cooker
Make and share this Chipotle-Deviled Eggs recipe from Food.com.
Author: True Texas
Yummy, crispy and so flavorful! These go great with a Marmalade or Apricot Preserves Dipping Sauce. Good for you too!
Author: KadesMom
I put this recipe together myself and it has become a huge party hit. For those smoked salmon lovers out there be sure to try this quick and simple recipe that is garanteed to please your guest. I love...
Author: Therapy Chef
Make and share this Cheddar Stuffed Mushrooms recipe from Food.com.
Author: NELady
From Bon Appetit, this looks really good. Sounds like crusty bread would be great to soak up the sauce.
Author: lazyme
Make and share this Fusilli With Sausage Sun Dried Tomatoes and Vermouth Cream Sauce recipe from Food.com.
Author: P48422
Another salmon recipe with a nice sweet glaze to liven up the mild taste of the fish. (edited May 2007 to reflect comments on cooking time - was originally 4 to 6 min per half inch)
Author: MA HIKER
Make and share this Buttered Garlic Noodles recipe from Food.com.
Author: Fluffy
This one is almost to simple. I had it at a baby shower and really just stole it, it was to easy to ask for a recipe.
Author: chilepepper1231
My sister-in-law gave me this recipe, I think she got it from the Food Network. I have changed it just a bit. This is my favorite way to make Halibut, but any firm whitefish will do. I serve this to guests...
Author: Arctic Mama
This is an easy and great recipe for chicken tortilla soup. I like the fact that it's creamy, not thinner like some of the other tortilla soups I have made.
Author: Katelynn013
Chicken breast pieces and your favorite veggies may be added. But made Vegetarian using just minimal ingredients of pasta, broccoli slaw, carrots, and scallions, this easy salad is incredibly tasty. The...
Author: Debs Recipes
I remember my mum making this when I was younger. Back in those good old days.... you know the ones, when you are younger and you would sometimes turn up your nose at these things! Well older and wiser...
Author: Tisme
A seared salmon fillet on a bed of spicy broccoli slaw makes for a very filling and delicious meal. This recipe is designed for 2 but can easily be increased to serve 4 or more. This recipe was developed...
Author: PaulaG
This burger is very TASTY. If you love bruschetta and pesto...you will enjoy these! I now crave them regularly. The bruschetta that is used for making this is my creation and it is Recipe#222776. Hope...
Author: Chef Decadent1
I posted "Easiest Breadsticks Ever", recipe #175415, they are a very easy homemade breadstick. Today I came across an easier and faster breadstick (from Paula's Home Cooking), but, these aren't exactly...
Author: knobbyknee
Make and share this Buttery Cabbage and Carrots recipe from Food.com.
Author: SooZee
We love this salmon baked or even better grilled. Super easy to make and good for you too! The prep. time does not include time needed to marinade.
Author: DDW7976
A delicious way to serve pork tenderloin. Make sure you have all the traditional taco fixings to serve with these.
Author: Budgiegirl
I love this because I am a huge fan of grilled steak and kind of made this up as I went along. Serve with seasoned potato wedges, a simple salad and a green veggie. Don't forget the garlic bread as well....
Author: Mark Marcarian
An elegant and easy dish to make, that will have your tastebuds tingling. Serve this with chunks of fresh homemade bread.
Author: SueVM
I found this recipe on the back of a bag of Emeril's Louisana Shrimp.I haven't tried it yet but rest assured I WILL try it as soon as I can! I just love Emeril and this sounds SOOOO delicious! I guessed...
Author: Mickey D
This scrumptious recipe from the Canadian Living website is easy enough for weeknights but fancy enough to serve to guests.
Author: Irmgard
Another of grandma's specialty jams; she got this from a childhood friend of hers. If you're familiar with jam making, these instructions will probably be very clear to you. But for me--I'd need a book...
Author: JamesDeansGirl
I got this recipe from a friend in Texas. It is a pretty good salad especially if you are looking for something a little different.
Author: Quiltingqueen
My mom's best friend has made this for years and it is always a huge hit at all of our parties/get togethers! Great any time of year!!!
Author: ALC553
This is a simple but flavorful pasta with just a hint of cream in the tomato-based sauce. It's great for those nights when you're pressed for time.
Author: Chilicat
LUMP CRABMEAT AVOCADO CROSTINI! Try this mouth watering recipe for you family and even the most discerning dinner guests.
Author: Tiffany D.
This recipe came from Mazzoni's restaurant in Louisville kentucky. They made louisville famous for them
Author: GingerlyJ
Taken from a food blogger (Anne's Food) which was taken from Jamie Olvier's "Jamie's Dinners". Serves 4-6 people for lunch or as a side for dinner, or 2-3 very hungry ones.
Author: me2006
This is a seasoning made from fresh herbs & vegetables. It is used to coat and soak into all meats--found in all homes throughout the Caribbean. It varies slightly from island to island. Can be kept in...
Author: jenny butt
YUM Don't know where I got the recipe, but it is really good. Add a salad or pasta for a wonderful meal.
Author: Gloria 15x
Make and share this Corn Syrup for the Diabetic ( Splenda Simple Syrup ) recipe from Food.com.
Author: Redneck Epicurean
Mixed with oil and sugar, this vinegar is the perfect dressing for salad greens. Any recipe calling for red wine vinegar, I use this. Time does not include chilling time.
Author: Calee
Deliciously refreshing with a decadent edge! The combination of lemon and pasta is definitely under-rated. Courtesy of foodblog "Cream Puffs in Venice". The photo I posted is made with fresh home-made...
Author: Cinnamonised
SO GOOD!!!! These "burgers" are super tasty and very easy to make. My family has been making these forever. They are from a restaurant in NE. When I got married, I made these for my DH and he LOVED them....
Author: allierowe29